Sunday: | 11:30am to 09:30pm |
Monday: | 11:30am to 09:30pm |
Tuesday: | 11:30am to 09:30pm |
Wednesday: | 11:30am to 09:30pm |
Thursday: | 11:30am to 09:30pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 05:00pm to 10:00pm |
688 Baker St Ste 8
4111 Pacific Coast Hwy
13246 Jamboree Rd.
24861 Alicia Pkwy
142 N San Fernando Blvd
Mullgatwany Soup
English soup with its origins in Indian Cuisine and healthy combination of Chicken & lentils
$9.95 |
Lentil Soup
Medley of lentils seasoned with Cardamom, Cinnamon, Ginger, Garlic and whole pepper
$8.95 |
Shrimp & Cool Cucumber
In a light & refreshing blend of mint and herb yogurt dressing
$9.95 |
Smoked Chicken
On a bed of lettuce with creamy coconut radish dressing
$11.95 |
Quinoa
Organic Quinoa with a medley of bell peppers and avocados, cranberries and cilantro with a sweet and sour tamarind dressing
$11.95 |
Chicken Bowl
Tender boneless chicken cooked in light sauce served with aromatic basmati rice and mint chutney
$12.95 |
Lamb Bowl
Australian lamb cooked in delicate brown sauce served with aromatic basmati rice and mint chutney
$14.95 |
Shrimp Bowl
Succulent shrimp cooked with light tomato sauce served with aromatic basmati rice and mint chutney
$16.95 |
Matar Paneer Bowl
Snow peas with handcrafted cheese in an aromatic infusion of spices
$10.95 |
Channa Masala Bowl
Garbanzo beans in a flavorful light curried sauce
$9.95 |
Served with Salad and a choice of Naan or Rice
Bartha*
Roasted eggplant with a savory blend of onions & tomatoes garnished with fresh ginger
$13.95 |
Palak Paneer*
Flavorful Handcrafted in-house cheese sauteed with earthy spinach a dish that somehow remains light
$13.95 |
Aloo Gobi
A delicious & surprisingly light medley of cauliflowers & potatoes
$13.95 |
Chicken Tikka Masala
Smoked boneless chicken prepared in a creamy, spice infused tomato sauce
$15.95 |
Lamb Karahi
Tender lamb in a savory gravy of Gram Masala, cardamom & fenugreek
$17.95 |
Charcoal fired Clay Oven. Served with yogurt, hand-crafted Naan & Channa Masala
Tandoori Chicken
Chicken on the bone in a marinade of yogurt, zesty ginger and herbs
$13.95 |
Chilean Sea Bass
Flash Cooked in the clay oven at 800 degrees. This succulent piece of fish is the best in Newport Beach
$27.95 |
New Zealand Lamb Chops
Succulent & flavorful cooked to order in our tandoor
$24.95 |
Tiger Shrimp
Lightly marinated in a savory Indian mustard
$22.95 |
Samosa
Handcrafted fritter with savory filling of potatoes & peas
$10.00 |
Sweet Potato Chaat
Oven roasted sweet potatoes topped with mint & tamarind chutney
$10.00 |
Vegetable Pakoras
Cauliflower & onions in a lightly seasoned chickpea batter for a taste of street fair
$10.00 |
Shrimp Cucumber
Shrimp with a blend of mint & cucumbers in yogurt dressing
$14.00 |
Mulligatawny Soup
An English soup with its origins in Indian cuisine, a healthy combination of chicken & lentils
$12.00 |
Lentil Soup
Medley of lentils seasoned with cardamom, cinnamon, ginger, garlic
$10.00 |
Indian Salad
Cabbage, Garbanzo, tomatoes, cucumber, onions in light lemon dressing
$10.00 |
Kachumbar Salad
Finely chopped Persian cucumber, Tomatoes, onions, avocado with Indian herbs
$12.00 |
Quinoa Salad
Organic quinoa in a medley of bell peppers, avocados, cranberries & cilantro with a sweet and sour tamarind dressing
$12.00 |
Raita
Cool refreshing mix of cucumbers & yogurt, a healthy digestive
$5.00 |
Mango or Tamarind Chutney
Scoop a big dollop on your favorite naan or spicy papadum
$5.00 |
Papadum
Oven baked spicy lentil & black pepper cracker perfect to munch on before or during your meal
$5.00 |
Served with Raita
Tandoori Chicken
Smoked chicken on the bone in a marinade of yogurt, zesty ginger and herbs
$18.00 |
Paneer Tikka
Handcrafted in-house this flavorful cheese is served with onions & bell
$18.00 |
Chicken Tikka
Chicken in a marinade of yogurt, zesty ginger and herbs
$20.00 |
Lamb Chops
Succulent & flavorful, cooked to order in our tandoor
$29.00 |
Seekh Kabab
Savory Ground Lamb with spices, ginger, garlic & onions
$22.00 |
Chilean Sea Bass
Flash Cooked in the clay oven at 800 degrees. This succulent piece of fish is the best in Newport Beach
Market Price |
Vegetable Tandoori
Medley of vegetables and handcrafted cheese in a lemon dressing
$18.00 |
Tiger Shrimp
Large shrimp lightly marinated in a savory Indian mustard & spices
$26.00 |
A preparation of meat or vegetables cooked in Indian spices and turmeric
Chicken Tikka Masala
Smoked boneless chicken prepared in a creamy, spice infused tomato sauce
$22.00 |
Vindaloo
Tomato based deep flavored with layers of smoke & spice. Not for the faint of heart
Chicken | $22.00 |
Lamb | $24.00 |
Shrimp | $26.00 |
Curry
Aromatic blend of delicate spices cooked to perfection
Chicken | $20.00 |
Fish | $22.00 |
Lamb | $24.00 |
Shrimp | $26.00 |
Lamb Karahi
Tender lamb in savory gravy of garam masala, cardamom & fenugreek
$24.00 |
Fish Curry
Delicate white fish, aromatic flavors in light creamy coconut curry
$22.00 |
Saag
New Zealand succulent lamb cooked with earthy spinach
Chicken | $20.00 |
Lamb | $22.00 |
Shrimp | $24.00 |
Lasooni
Succulent shrimp in well-balanced sauce of garlic, ginger & turmeric
Chicken | $22.00 |
Lamb | $24.00 |
Shrimp | $26.00 |
Aloo Gobi
A surprisingly delicious medley of cauliflowers & potatoes sauteed with spices
$18.00 |
Bhindi Masala
Okra sautéed with tomatoes, onions, cumin & gram masala
$20.00 |
Bartha
Roasted eggplant with a savory blend of onions & tomatoes garnished with fresh ginger
$18.00 |
Matar Paneer
Snow peas with handcrafted cheese in an aromatic infusion of spices
$18.00 |
Palak Paneer
Earthy spinach sautéed with handcrafted cheese. A dish that somehow remains light
$18.00 |
Tadka Daal
Yellow split peas tempered with ghee mustard seeds, turmeric & cumin
$16.00 |
Dal Makhani
From the state of Punjab, whole black lentil red kidney beans tempered with ghee
$16.00 |
Dhansaak
A Persian / Gujarati rendition of sautéed spinach with a medley of lentils
$18.00 |
Channa Kabuli
"from Kabul" in Hindi and Urdu, garbanzo beans in light flavorful curried sauce
$16.00 |
Long grain rice literally meaning "fragrant"
Biryani
Layers of rice infused with saffron, cinnamon, cardamom, & cloves
Vegetable | $16.00 |
Chicken | $18.00 |
Lamb | $20.00 |
Shrimp | $22.00 |
Steamed Rice
Cumin, cardamom, and Saffron infused
$6.00 |
Handcrafted breads baked on the wall of the clay oven Baked fresh and live as per your order
Naan
Leavened bread with butter
$5.00 |
Garlic Naan
Leavened bread with garlic & cilantro
$6.00 |
Roti
Whole wheat bread
$5.00 |
Paratha
Layered whole wheat bread
$6.00 |
Mayur Kulcha
Leavened bread with handcrafted cheese & onions
$8.00 |
Keema Naan
Leavened bread filled with savory ground lamb spices
$10.00 |
Rice Pudding
Gulab Jamun
Raas Malai
Kulfi
Mango Sorbet
Coconut Sorbet
Chocolate Tortufu
Pistachio Swirl
Tea / Coffee
Ice Tea, Jasmine Tea, Green Tea, Fresh Lemonade, Arnold Palmer & Soda
$5.00 |
Lassi
Refreshing traditional yogurt drink Plain, Mango, Mint, or Jeera (cumin); (sweet or salted except for mango)
$6.00 |
Champagne, Mumm, Brut Prestige, Napa Valley
187ml | $10.00 |
Prosecco La Marca, Italy
$30.00 |
Brut, Drappier, Carte d'Or Brut Black Label, France
$60.00 |
Chardonnay, Stag's Leap "Karia" Napa Valley
$15.00 |
Chardonnay, J. Lohr "River Stone" Monterey
$10.00 |
Fume Blanc, Domaine Seguin, France
$18.00 |
Sauvignon Blanc, Kim Crawford, New Zealand
$12.00 |
Pinot Grigio, Campagnola, Italy
$10.00 |
Riesling, Kung Fu Girl, Washington
$10.00 |
Rose, Listel "Grain de Gris" VDP France
$10.00 |
Chenin Blanc, Dry Creek, Sanoma
$10.00 |
Gewurztraminer, Yarden, Israel
$15.00 |
Chardonnay, Stag's Leap "Karia" Napa Valley
$45.00 |
Chardonnay, J. Lohr "River Stone" Monterey
$30.00 |
Fume Blanc, Domaine Seguin, France
$54.00 |
Sauvignon Blanc, Kim Crawford, New Zealand
$36.00 |
Pinot Grigio, Campagnola, Italy
$30.00 |
Riesling, Kung Fu Girl, Washington
$30.00 |
Rose, Listel "Grain de Gris" VDP France
$30.00 |
Chenin Blanc, Dry Creek, Sanoma
$30.00 |
Gewurztraminer, Yarden, Israel
$45.00 |
Taj Mahal Premium Lager, India
650ml | $10.00 |
Flying Horse, Premium Lager, India
650ml | $10.00 |
Cider, Golden State, Ginger Grass
$7.00 |
Stone IPA San Diego
$7.00 |
Stella Artois, Belgium
$7.00 |
Weihenstephaner, Hefe Weissber, Germany
$7.00 |
Singha, Thailand
$7.00 |
Bitburger Non Alcoholic, Germany
$7.00 |
Karma (Deeds / Actions)
Absolut Mandarin, mango puree, fresh lime juice
$12.00 |
Guru (Teacher)
Effen cucumber, vodka / gin, mint, lychee fruit
$12.00 |
Moksha (Liberation) Margarita
Sauza Silver, topped with Grand Marnier
$12.00 |
Himalayan Mule
Fever Tee Ginger Beer, Vodka, Cranberry
$12.00 |
Pinot Noir, Meiomi, Central Coast
$16.00 |
Pinot Noir, J. Lohr, Falcon's Perch, Monterey
$12.00 |
Cabernet Sauvignon, Educated Guess, Napa Valley
$16.00 |
Cabernet Sauvignon, Josh Cellars, North Coast 2015
$12.00 |
Merlot, Columbia, Richland, WA
$12.00 |
Malbec, Gascon, Argentina
$10.00 |
Pinot Noir, Meiomi, Central Coast
$50.00 |
Pinot Noir, J. Lohr, Falcon's Perch, Monterey
$36.00 |
Cabernet Sauvignon, Educated Guess, Napa Valley
$50.00 |
Cabernet Sauvignon, Josh Cellars, North Coast 2015
$36.00 |
Merlot, Columbia, Richland, WA
$36.00 |
Malbec, Gascon, Argentina
$30.00 |
Red Blend, The Prisoner, Napa Valley
$80.00 |
Cabernet Sauvignon, Justin, Paso Robles
$60.00 |
Rioja, Marques de Vargas, Spain
$34.00 |
Grey Goose
Absolut
Tito
Bombay Sapphire
Black Label
$12.00 |
Oban
$14.00 |
Lagavulin
$16.00 |
Sauza
Fortaleza
Patron
Jim Beam
Wild Turkey 101
Catering
For all your special events please contact us and we will prepare the menu as per your specification